The Family Room

For all of us, family gatherings around a table of great food create the most memorable occasions. Major milestones are a very important part of life & we are excited to share these moments with our guests & make them feel a part of our family. We have created The Family Room to extend our love for family gatherings to your family!

Book an Event

Event Room

Event Room Accommodates 60 People | 6 Round Tables 10 Chairs Per Table

Private Restrooms, Private Entrance, TV, Music & Microphone

Monday – Friday AM ($1,000 spending minimum on food and beverage

Friday PM and all day Saturday and Sunday $1,500 spending minimum on food & beverage

$100 Room fee Monday – Friday

$250 Room fee Saturday & Sunday

20% Administration fee | 8% Sales tax

Brunch

Weekends until 3pm

Lunch

Daily until 3pm

Dinner

Daily

FAQs

Is there a minimum?

Yes! There are event minimums that apple when booking at Angelo’s Palace Pizza. We have food and beverage minimums that vary from day of week, timing and size of the event. To ensure the highest quality of service we also have certain staffing requirements based on the number of guests ad style of service being requested. All associated event minimums are set forth in the Venue Reservation Agreement.

HOW DO I BOOK AN EVENT?

In order to book and secure your event, a Venue Reservation Agreement must be completed and signed by you and the corresponding initial payment must be paid. All bookings are made on a first come, first serve basis. Unless and until a venue Reservation Agreement is executed and the initial payment called for in your venue Reservation Agreement is paid, no event shall be deemed booked.

How long should I plan to host my event?

A typical event runs on a time frame of three hours depending on the length of the meal and other factors such as business presentations and gift openings. Cocktail receptions typically are hosted for one hour prior to meal service or two to three hours with passed or stationary food events. Buffets are typically open for one hour. The times are flexible, and can be tailored to your specific needs.

WHAT ARE YOUR MENU OPTIONS?

All of our menu are customizable. Please speak to one of the sales team to discuss personalizing your event.

Can I bring my own desserts?

We allow clients to bring in professionally baked cakes for their events. All other desserts must be purchased through us. Due to insurance and health code regulations, all food and beverage must be provided by Angelo’s Palace Pizza or from a professional food service bakery.

DO YOU HAVE A CAKE-CUTTING FEE?

If you choose to bring in your own dessert, we will present, cut and plate your cake. There is a $2 per person fee.

Will you arrange our centerpieces?

You can bring your own centerpieces or we are able to provide floral arrangements including centerpieces for your event and arrangements for presentation tables.

Do you have audio visual equipment on site?

We have the following audio visual equipment available for rental: • Wireless microphone • USB tie in to an 80 inch flat-screen TV with stereo surround speakers • Ipod dock/speakers

CAN YOU RECOMMEND A DJ OR LIVE ENTERTAINMENT?

We have a list of approved vendors. The set up of live entertainment reduced the capacity of the room. The sales office would be happy to work with you to determine the best solution for your event.

What if some of my guests have allergy restrictions?

We take all food allergies very seriously, but we need to know in advance to avoid service delays. We offer a Chef’s Vegetable Plate to guests who are vegan or vegetarian. This plate is also gluten free. We can arrange in advance another menu option that would accommodate your guests as well as satisfy other guests without dietary restrictions. We would ask for a detailed account of food allergies as well as a brief introduction of those guests and our room captain to be certain that all concerns are addressed in advance of service.

The Classic

$25 per person plated service. Includes bread service, coffee service, and unlimited soft drinks

Salad Options (choice of one)

A Specialty Salad may be chosen as a substitute for an additional charge of $2.25 per person.

Caesar | Garden | Greek

Entree (choice of two)

 

Chicken Parmigiana

Hand-pounded fresh Chicken Breast, flour-dredged, egg-dipped, and coated in seasoned in-house made bread crumbs, topped with marinara and mozzarella cheese, served with penne marinara and a side of seasonal vegetables

Eggplant Parmigiana

Fresh eggplant, hand peeled & sliced, flour-dredged, egg-dipped, and coated in seasoned in-house made bread crumbs, topped with marinara and mozzarella cheese, served with penne marinara and a side of seasonal vegetables

Chicken Francaise

A classic Italian-American dish of flour-dredged, egg-dipped, sautéed chicken cutlets with a lemon-butterand white wine sauceand served with penne marinara and a side of seasonal vegetables

Dessert (choice of one)

Tiramisu (pre-plated) | Assorted Cookies and Brownies (family style)

Palace Special

$35 per person plated service. Includes bread service, coffee service, and unlimited soft drinks

Soup (choice of one)

Chicken Vegetable
Soup of the Day

Salad Options (choice of one)

A Specialty Salad may be chosen as a substitute for an additional charge of $2.25 per person.

Caesar | Garden | Greek

Entree (choice of two)

 *A third Entree may be added for an additional charge of $5 per person

Chicken Parmigiana

Hand-pounded fresh Chicken Breast, flour-dredged, egg-dipped, and coated in seasoned in-house made bread crumbs, topped with marinara and mozzarella cheese, served with penne marinara and a side of seasonal vegetables

Eggplant Parmigiana

Fresh eggplant, hand peeled & sliced, flour-dredged, egg-dipped, and coated in seasoned in-house made bread crumbs, topped with marinara and mozzarella cheese, served with penne marinara and a side of seasonal vegetables

Chicken Francaise

A classic Italian-American dish of flour-dredged, egg-dipped, sautéed chicken cutlets with a lemon-butterand white wine sauceand served with penne marinara and a side of seasonal vegetables

Souvlaki

Fresh marinated chicken or beef (your choice) skewered with onions, green peppers, then grilled to perfection and served over a bed of rice with a side of homemade tzatziki sauce

Grilled Salmon

Farm-raised salmon pan-seared with lemon garlic butter, sherry wine & dill served with a side of rice and vegetables

Baked Fish

Cod topped with Ritz cracker crumbs seasoned with white wine, butter, and fresh lemon juice served with a side of rice and vegetables

Fra Diavolo Shrimp

Minced clams & calamari sauteed in a white wine garlic spicy red sauce served over linguine pasta

Orecchiette

Sweet Italian sausage sauteed swiss chard & kale in a garlic butter sauce served with Orecchiette pasta

Linguine & Clams

Spanish chorizo, roasted shitake mushrooms in a white wine clam sauce finished with lemon cayenne breadcrumbs

Dessert (choice of one)

Baklava | Tiramisu | Triple Chocolate Cake | Assorted Cookies | Brownies

Salad Enhancements

Salata Fresko

Romaine lettuce, Gorgonzola cheese, dried cranberries, roasted pumpkin seeds, tossed with a house-made Champagne Vinaigrette

Alexandria’s Salad

Mesclun greens topped with candied walnuts, crumbled Gorgonzola cheese, and sun dried cranberries tossed with a homemade raspberry vinaigrette

Ripened & Ricotta

Locally sourced Heirloom Tomatoes served with whipped Ricotta and dusted with ground pumpkin seeds

Apple Walnut Salad

Mesclun greens topped with sliced granny smith apples, candied walnut, and Gorgonzola cheese tossed with homemade raspberry vinaigrette

Hors D’oeuvres

Priced per 100 pieces (unless otherwise noted)
We recommend 3-4 pieces per person for those who will be serving plated or buffet dinner. For those hosting a cocktail reception, we recommend 10-12 pieces per person.

Hummus or Whipped Feta Crostinis | 125
Bruscetta Crostinis | 125
Spanakopita (50 pieces) | 150
Caprese Skewers | 135
Scallops Wrapped In Bacon | 350
Lollipop Lamb Chops (50 pieces) | 300
Stuffies (50 pieces) | 200

Brunch

$28 per person

Coffee Service
Muffins & Bagels

(Served family-style on each table)

Fresh Fruit Cup

(For each guest)

Brunch Buffet Station

(served by Family Room staff)
Scrambled eggs, Bacon, Sausage, home fries, chicken francais, penne pasta, and french toast

Dessert

Assorted Cookies and Brownies (family-style per table)

Brunch Station Enhancements

Fresh Squeezed Orange Juice

$3.00 per person

Mimosas (unlimited service)

$12.00 per person

Sangria (unlimited service)

$12.00 per person

Cinnamon Rolls

$1.50 per person

Pancakes

$2.00 per person

Eggs Benedict

$3.00 per person

Sandwich Platters

All American Platter | 50

Turkey & ham (with American Cheese)

Tuna or Chicken Salada Platter | 40
Parmesan Platter | 55

Meatballs, Eggplant, Chicken, with Marinara Sauce and Provolone Cheese

Italian Platter | 50

Side of onions, oil, and vinegar

Waldorf Chicken Salad Platter | 50

Cranberries & apples

PHONE & ADDRESS

401.728.3340

133 MENDON RD.

CUMBERLAND, RI 02864

HOURS

Take out & delivery everyday

Monday - Wednesday: 11am - 9pm

Thursday: 11am -10pm

Friday & Saturday: 11am - 11pm

Sunday: 12pm - 9pm

© 2021 ANGELOS PALACE PIZZA.